Who is behind each mini dessert?

My name is Wendy Henríquez. I'm a teacher by profession and a pastry chef by passion, with over 10 years of experience dedicated to the art of baking. My journey began as a self-taught experience, guided by curiosity and a love of sweet cooking. Over time, I improved through courses, constant practice, and the experience that only comes from working in the real world.

In 2023, I immigrated to the United States, and it was here that I decided to transform my passion into a purposeful venture. Today, I offer gourmet mini desserts for social events, designed to delight both the eye and the palate. Each creation seeks to convey the traditional homemade flavor, one that connects with memories and emotions, but with an elegant, modern, and artisanal presentation.

I work with select ingredients, professional techniques, and deep dedication, because I firmly believe that details matter. My goal is for each dessert table to be a unique experience, designed to enhance special moments and celebrate with sweetness.Lorem ipsum dolor sit amet, consectetur adipisicing elit. Autem dolore, alias, numquam enim ab voluptate id quam harum ducimus cupiditate similique quisquam et deserunt, recusandae.